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Green glory, it is made from green kiwi fruit, sugar and lemon juice. It is best to serve for breakfast.
Method- Slice the kiwi into halves and scoop out the fruit.
- Combine the scooped kiwi along with lemon juice, powdered sugar and ice cubes in a blender and blend for a minute.
- Pour equal quantity of juice in each glass.
- Serve immediately and garnish with kiwi slices and cherry.
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This recipe was contributed by LOPA SHAH on 24 Jun 2011
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