Green Corn Pot
by Rehana Khambaty
Added to 2 cookbooks
This recipe has been viewed 6072 times
A spinach based soup with sweet corn, flavoured with fresh basil.
Method- Add the stock in a deep pan and add the sweet corn and mix well.
- Add the salt, pepper and basil, mix well and bring to a boil.
- Add the spinach and remove from the flame.
- Add the white corn.
- Serve hot garnished with fresh cream.
Other Related Recipes
This recipe was contributed by Rehana Khambaty on 28 Dec 2011
Basically I am a food lover and also love to try out new recipes. I have won many contests in India ...Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe