Gobhi Korma
by Foodie #381172
3/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 4 cookbooks
This recipe has been viewed 26285 times
This is definitely a delicious recipe for all the cauliflower lovers!
Add your private note
Gobhi Korma recipe - How to make Gobhi Korma
Preparation Time:    Cooking Time:    Total Time:    
2Makes 2 servings
Method- Place the cauliflower in a microwave safe bowl and microwave on high for 2 minutes. Keep aside.
- Heat the oil in a non-stick pan and add the cumin seeds. When the seeds crackle, add the onions and saute for a minute.
- Add the the grounded paste, mix well and and cook till the oil leaves the sides, while stirring continuously.
- Add the tomatoes, turmeric, red chilli powder, coriander-cumin seeds powder and garam masala and salt mix well and cook till tomatoes are soft.
- Add the cooked cauliflower and mix well and cook for 3-4 mins.
- Garnish with coriander and serve hot with parathas or rice.
Handy tip- Soak khus-khus, cashewnuts, desscicated coconut and sesame seeds in warm water for 30 mins before grinding.
Other Related Recipes
This recipe was contributed by Foodie #381172 on 17 Mar 2011
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe