Fresh Mushroom Curry

Fresh Mushroom Curry

4/5 stars  100% LIKED IT    4 REVIEWS ALL GOOD
फ्रेश मशरुम करी - हिन्दी में पढ़ें (Fresh Mushroom Curry in Hindi) 
તાજી મશરૂમની કરી - ગુજરાતી માં વાંચો (Fresh Mushroom Curry in Gujarati) 

Added to 438 cookbooks   This recipe has been viewed 91513 times

Fresh mushroom curry is a very indian way of cooking mushrooms. Fresh coriander and boiled onion paste make this gravy very flavoursome, totally overriding the blandness of mushrooms. Remember to soak the mushrooms in hot water for two minutes—this not only softens them, but also helps clean them thoroughly.

Add your private note

Fresh Mushroom Curry recipe - How to make Fresh Mushroom Curry

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

For the paste

    For the paste
  1. Combine the onions and 1 cup of water in a deep vessel and cook on a medium flame till the onions turn soft. Keep aside to cool slightly.
  2. Add the garlic, ginger and cashewnuts and blend in a mixer to a smooth paste. Keep aside.

How to proceed

    How to proceed
  1. Heat the oil in a kadhai, add the cardamom, bayleaves and cloves and sauté on a medium flame for a few seconds.
  2. Add the paste and sauté on a medium flame for 2 to 3 minutes.
  3. Add the garam masala, chilli powder, ginger and green chillies, mix well and cook on a medium flame for 1 minute.
  4. Lower the flame, add the curds and mix well. Cook on a slow flame for 1 minute, while stirring continuously.
  5. Add the mushrooms, coriander and salt, mix well and cook on a medium flame for another 1 to 2 minutes.
  6. Serve hot.


Corn and Vegetable Roti 

Nutrient values (Abbrv) per serving
Energy160 cal
Protein3.6 g
Carbohydrates8 g
Fiber0.7 g
Fat12 g
Cholesterol6 mg
Sodium11.1 mg

RECIPE SOURCE : Rotis & SubzisBuy this cookbook
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Fresh Mushroom Curry
 on 14 Dec 12 09:09 AM

Fresh Mushroom Curry
 on 11 Oct 12 01:38 AM

This recipe has a very different taste. The curds provide tanginess while the spices provide a totally stunning taste overall. Must try. Highly recommended.
Fresh Mushroom Curry
 on 19 Jun 12 09:28 AM

Good taste, enjoyed... Added green peas as suggested by one of the reviewers. Good suggestion.
Fresh Mushroom Curry
 on 09 Dec 10 11:39 AM

this ones a delicacy! the curry is full of flavours and the mushrooms are soft and yummy! I added some green peas to give more weight to the dish and it worked well!