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FRESH BANANAS – YELLOW OR GREEN
variety of bananas are available across the country – the green and yellow long ones are most common, but a lot of local varieties are available especially down South. Yellow bananas taste best when they have yellow dots or freckles. Always look for firmness and smooth skin – avoid those with soft patches, bruises or hard woody patches. Buy just enough bananas to last a day or two because they cannot be refrigerated.
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