19 Apr 15
Aam ki Launji by Tarla Dalal
Quick and easy pickle that tickles your palate! Aam ki Launji is made by cooking mangoes with a readily available selection of spices and powders. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for almost four days in the refrigerator. This sweet ....
26 Nov 13
Aam Lassi Slush by Tarla Dalal
Here, we bring together two favourite beverage formats – slush and lassi! Rich and luscious mango lassi is blended with mint leaves and ice cubes to get a slushy, peppy drink, which is sure to be enjoyed by everybody. Remember to let the Aam Lassi Slush rest a while out of the freezer so you can mix ....
15 Jun 14
Aloo Kurkure by Tarla Dalal
Mint-flavoured potato mash dipped in a typical flour batter, coated with powdered beaten rice, and deep-fried till temptingly crisp. Hear the crunchy poha crackle as you drain these on absorbent paper, and be tempted to take a bite even before you finish frying the remaining balls! indeed, this is a ....
14 Nov 11
Baby Corn Hara Masala ( Microwave Recipe) by Tarla Dalal
A peppy hara masala that combines coriander with pungent add-ons like ginger, garlic and green chillies, converts the mildly-flavoured baby corn into a true tongue-tickler.
This scrumptious Baby Corn Hara Masala is quite easy to prepare using the microwave oven, and pretty fast too. It takes jus ....
29 Nov 01
Baked potato thyme rolls by archanagk
Delicious tasty potato rolls herbed with thyme simply melt in the mouth when eaten. i have always wanted to bake the potatoes with butter, but was somehow was never upto doing them with the fear of tasting something herbless and spice less.
i asked a few friends around, and they gave a few fried ....
18 Feb 21
Baked Rasgulla, Bengali Sweet Dessert Recipe by Tarla Dalal
Love rasgullas? Then, this Baked Rasgulla is just the right dessert for you. Made by baking rasgullas bathed in a creamy paneer mixture, this innovative dessert has a very nice mouth-feel and flavour, which will delight your taste buds.
The aroma and flavour of spices like saffron and cardamom a ....
01 Jan 1900
Baked Spinach Rolls by Tarla Dalal
Spicy vegetables rolled in spinach leaves make a delicious baked dish.
08 Jan 20
Baked Sun-dried Tomatoes and Cheese Rolls by Tarla Dalal
baked sun-dried tomato and cheese rolls
| sun dried tomato cheese rolls
| sun dried tomato and cheese open hot dog
| with amazing 10 images.
sun dried tomato and cheese rolls
are super quic ....
14 Apr 21
Bhindi Do Pyaza by Tarla Dalal
bhindi do pyaza recipe
| bhindi do pyaza with curd
| restaurant style bhindi do pyaza
| bhindi do pyaza Indian sabzi
| with 17 amazing images.
bhindi do pyaza recipe
07 Sep 20
15 Aug 20
Bulgur Wheat Kheer by Tarla Dalal
bulgur wheat kheer recipe
| bulgur wheat payasam
| low calorie Indian dessert
| broken wheat kheer – payasam
also known as bulg ....
30 Mar 20
Burger Bun Open Pizza by Tarla Dalal
Pizza in a jiffy, anyone? When your kids turn up from school and want to have pizza, and nothing but it, or when you feel like treating them to their favourite snack for no reason, try making this Burger Bun Open Pizza. The buns are loaded with a colourful combo of veggies, perked up with herbs and ....
Burmese Khowsuey by Tarla Dalal
| veg burmese khowsuey
| khow suey burmese curry
| with 40 amazing images.
This one-dish meal
is sure to strike every single of your ta ....
13 Aug 20
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe by Tarla Dalal
Perfect Chana Dal Seekh Kebabs, made with the ideal proportions of chana dal, raw banana and chopped cabbage, excitingly flavoured with mint, green chillies and spice powders, can be served as a starter or as an accompaniment to tea. What makes this recipe different from other kebab recipes is that ....
17 May 18
Cheesy Carrot and Celery Cigars by Tarla Dalal
An exciting snack with a clearly Oriental touch, the Cheesy Carrot and Celery Cigars will make an excellent starter, served simply with chilli sauce. The ingredients filling the cigars are very well planned, so that they work together to excite the taste buds! While soy sauce gives it an inimitable ....
15 Jun 14
Cheesy Corn and Pesto Mini Pizza by Tarla Dalal
Cheese and corn is a made-for-each-other combination. Add to this aromatic pesto with crunchy walnuts and you have an unbeatable topping for your pizza. Choosing mini pizza bases makes the Cheesy Corn and Pesto Mini Pizza a perfect choice for parties.
15 Jun 14
22 Apr 20
Chocolate Ice Cream Using Cocoa Powder by Tarla Dalal
Chocolate and ice-cream are both ever-popular favourites with kids and adults alike. And Chocolate Ice-Cream is that classic dish in which the two meet.
Here is how you can make the perfect Chocolate Ice-Cream using Cocoa Powder. It has an intense flavour and absolutely creamy consistency that w ....
21 Apr 21
Chocolate Ice- Cream by Tarla Dalal
Made with an ideal mix of fresh cream and milk, this will be the best Chocolate Ice-Cream you have ever tasted. So fantastic that you would consider it much better than even store-bought ice-cream. The lingering taste of dark chocolate laced with hints of vanilla is truly memorable, and will remain ....
01 Jan 1900
10 Sep 16
Citrus Salsa by Tarla Dalal
For the health-conscious, a light-n-easy choice.
19 Sep 19
Corn and Capsicum Tikki by Tarla Dalal
Corn and capsicum are a lesson in contrasts. While one is sweet, juicy and yellow, the other is spicy, crunchy and green. See how they complement each other perfectly in everything from texture and flavour to appearance. It is no surprise then that this Corn and Capsicum Tikki turns out to be such a ....
06 Aug 16
Corn and Zucchini Savoury Tarts by Tarla Dalal
Here, a superlatively tasty mix of sweet corn, zucchini and capsicum in white sauce adorns crispy savoury tarts. What makes the topping so amazing is the addition of herbs, seasonings and Schezwan sauce, which transform the mellow white sauce based mix into a tongue-tickling treat.
An exquisit ....
23 Aug 12
Corn Rolls, Veg Corn Rolls by Tarla Dalal
These scrumptious Corn Rolls stand apart from other run-of-the-mill Starters / Snacks
due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soy sauce.
Bread acts as the holder for this mixture, while pl ....
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