Faraali Grated Potato
by Jyoti V B
Added to 6 cookbooks
This recipe has been viewed 12109 times
This is a very filling and healthy dish for upvas. It is very simple to make and tasty to eat!
- Take a kadhai and put ghee in it.
- When it becomes hot, add cumin seeds and green chilis.
- Put grated potato, salt and cook till done (10-12 minutes)
- Add groundnut powder and cook for 2 minutes.
- Serve steaming hot.
This recipe was contributed by Jyoti V B on 28 Sep 2014
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