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Note : if you do not have urad dal flour then you can substitute it with a handful of urad dal soaked in water for 3-4 hours and ground finely.
<>this recipe can also be used for making masala Dosa.
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Easy Dosas recipe - How to make Easy Dosas
Preparation Time: Cooking Time: 5 mintues Total Time:
9
Suji(Rava) 1 cup
Urad dal flour 1/4 cup
Buttermilk 1/2 cup
water as required1/4 tsp salt1 tsp sugar
- Sieve the urad dal flour and mix with the rava(suji).
- Add the buttermilk to this mixture and make sure no lumps are formed.
- Add water to this and make it like dosa batter(not too thin).
- Finally add salt and sugar to this.
- Ferment this mixture overnite.
- Next morning add some water to this mixture if required and make dosas.
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This recipe was contributed by rashmeg on 30 Mar 2001
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