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An iron rich Indian dessert recipe, dream anjeer that is sure to lift you to a dreamy sweet experience! The figs are blended with sugar, mawa and milk and served , garnished with chopped almonds. An amazing mithai dish, especially for those with a sweet tooth and a health conscious mind
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Dream Anjeer recipe - How to make Dream Anjeer
Preparation Time: Cooking Time: Total Time:
12
- Blanch the figs in boiling water for about 2 minutes. drain and puree them in a food processor.
- Combine the fig puree, dry fruits, ghee, cardamom powder and saffron to make a soft dough.
- Roll out into a rectangle of 100 mm. x 75 mm. (4" x 3").
- Garnish with varq.
- Cut into 25 mm. x 25 mm. (1" x 1") squares.
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This recipe was contributed by slimjay on 11 Sep 2002
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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