Reviews for recipe Misal Pav Or How To Make Misal Pav #37212

Reviews for recipe Misal Pav Or How To Make Misal Pav

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on 19 Oct 16 06:56 PM

Am not an indian but i did try making this recipe and it turned out great. Am getting addicted to your dishes cos i love trying new foods from different countries. Really good.??

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Tarla Dalal Hi Blessing. Great to know the Misal Pav recipe worked for you and welcome to Indian cooking. Keep trying new Indian dishes and if you have any questions, we are more than happy to answer.

20 Oct 16 09:48 AM

Aparna

on 30 Sep 16 05:55 PM

Awesome taste... Just loved it..

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Tarla Dalal Hi Aparna, we are delighted you loved the Misal Pav recipe. Please keep posting your thoughts and feedback. Happy Cooking!

01 Oct 16 09:39 AM

farheen

on 30 Sep 16 11:01 AM

if I have 6 cup misal so how many quantity onions,tomatoes,and dry coconuts

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Tarla Dalal Hi Farheen, In the recipe above you will see a box saying show servings, type the no of servings you want and it will automatically calculate for you.

30 Sep 16 05:10 PM

Archana

on 04 Sep 16 08:47 PM

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Tarla Dalal Hi Archana, we are delighted you loved the Misal Pav recipe. Please keep posting your thoughts and feedback. Happy Cooking

06 Sep 16 09:40 AM

Foodie #657706

on 18 Jul 16 12:14 PM

Today I tried this. Superb taste.

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Tarla Dalal Hi Foodie, we are delighted you loved the Misal Pav recipe. Please keep posting your thoughts and feedback. Happy Cooking

18 Jul 16 03:10 PM

Parul

on 21 Jun 16 08:05 PM

The receipe is perfect. Makes very tasty Misal pav. Thankyou

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Tarla Dalal Hi Praul, we are delighted you loved the Misal Pav recipe. Please keep posting your thoughts and feedback. Happy Cooking

22 Jun 16 03:41 PM

sri

on 26 May 16 07:20 PM

this recipe is a winner. I tried it by doubling all quantities (do not double chilli powder if you don''t want a hole burned down your duodenum). it turned out exactly like it used to be in Mumbai in my growing up years!

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Tarla Dalal Hi Sri, we are delighted you loved the Misal Pav recipe and evokes memories of Mumbai. Please keep posting your thoughts and feedback. Happy Cooking.

27 May 16 11:25 AM

Rekha

on 22 May 16 08:36 AM

Yummy recipe

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Tarla Dalal Hi Rekha, we are delighted you loved the Misal Pav recipe. Please keep posting your thoughts and feedback. Happy Cooking.

23 May 16 11:02 AM

Jigisha

on 02 May 16 12:30 AM

The receipe is simply amazing.. simple ingredients available at home.. taste was amazing.. I am a big fan of your receipes.. you are my mentor in sasural...

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Tarla Dalal Hi Jigisha, we are delighted you loved the Misal Pav recipe. Please keep posting your thoughts and feedback. Happy Cooking.

02 May 16 03:05 PM

Preeti

on 11 Apr 16 12:41 PM

Awesome recipe! My husband loved it, me too. The masala smelt so good..

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Tarla Dalal Thanks Preeti. We are delighted you and your husband loved the Misal Pav recipe. Please keep posting your thoughts and feedback. Happy Cooking

11 Apr 16 02:40 PM

Back to recipe Misal Pav Or How To Make Misal Pav

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