Reviews for recipe Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder #4217

Reviews for recipe Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder

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on 30 May 20 05:09 PM

proportion of all ingredients should be shown in grams and not cup and tbsp. the size of the cup is different in every home

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Tarla Dalal Hi, when you make the masala, use one measure of any house spoon or any small bowl for the cup. It will be much easier.

03 Jun 20 10:57 PM

Foodie #650792

on 01 Apr 20 01:49 AM

ashok

on 25 Nov 19 04:22 PM

Hi, The recipe is good and nice aroma. Please suggest me - Can we add the masala powder directly in boiled Hot milk/water ( without boiling it again) - will it be tasty to drink. Also, suggest me can we add lemon juice in it. Regards

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Tarla Dalal Hi, You can add the chai masala in boiling water with little sugar and few drops of lemon juice if you wish to. But avoid adding lemon juice to the milk tea.. it might curdle.

25 Nov 19 04:35 PM

Ankit

on 14 Nov 19 12:19 AM

I wanted to make 1 kg of chai masala powder but can''t understand in which proportions I should mix each masala. Plzz help

Foodie #686493

on 23 Aug 19 12:14 PM

it''s very nice

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Tarla Dalal Thank you!! We are delighted tha you liked our recipe.

22 Sep 19 05:51 PM

Elisheba

on 20 Jul 19 09:36 PM

Hey, The recipe is super easy to make and has turned out very well for both milk tea and black tea. Thanks

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Tarla Dalal Elisheba, super that you liked the chai ka masala. Lovely to hear from you.

23 Jul 19 10:32 AM

Rachmat Rhoda

on 27 Jun 19 04:16 PM

In step 11 It states add few strand saffron or rose petals Can u give me the quantity of safron strand and rose petals for your current recipe thanks racgmat How many grams in total does that one batch yield
Edited after original posting.

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Tarla Dalal Rachmat, sorry it is 1/4 teaspoon saffron powder and we will edit the recipe to mention the quantity. Thanks for asking.

29 Jun 19 09:29 AM

Rachmat Rhoda I made the mixture the taste of cloves is to to overpowering how can I adjust the recipe also the safron is it safron yellow powder

29 Jun 19 01:21 PM

Tarla Dalal you have to use saffron strands, if you find the cloves are a lot you can always reduce it the next time but for this time, add little less chai masala while making the tea so the taste of the cloves will be lesser...

23 Jul 19 10:35 AM

rachmat

on 21 Jun 19 04:07 PM

I would like to know according to this recipe how many rose petals do I add how many strands of saffron do I also grind this Do I use both rose petals and saffron together or do I split it for different pots Does this powder dissolve Or must I sieve the powder once it bolied with milk I''m also looking for a pregro sauce recipe please

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Tarla Dalal There are no rose petals or saffron used in the recipe!!

27 Jun 19 12:59 PM

Rachmat

on 14 Jun 19 02:02 AM

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Tarla Dalal Thank you!! We are delighted tha you liked our recipe.

14 Jun 19 03:09 PM

Ram

on 06 May 19 06:51 PM

I want to know the quantity of the mixture, the quantity of crushed tea leaves to make 1 cup of chai. Can i mix the massala with the crushed tea leaves ? Thx

Back to recipe Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder

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