Reviews for recipe Pav Bhaji
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Pav Bhaji
5
 on 28 Jul 16 04:37 PM


Pav Bhaji
4
 on 15 Jul 16 12:31 PM


Pav Bhaji
5
 on 08 Jul 16 05:57 PM


it is amazing. i just love it bhut dino se kuch tasty or masaledar khaya nhi tha. ab jakr jrur bnaugi. ek question tha. kya bhaji me paneer dal skte hai??
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Tarla Dalal    Hi Richa, Yes you can add paneer if you wish to. add it at last and then do not cook it just mix it.
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09 Jul 16 09:06 AM
Pav Bhaji
5
 on 03 Jul 16 11:23 AM


Tried it today.Turned out a bit spicy but yummily tasty.
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Tarla Dalal    Hi Abhishek, We are very happy to know you loved the recipe. Do try more and more recipes and let us know how you liked them. Happy Cooking !!
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04 Jul 16 09:41 AM
Pav Bhaji
5
 on 29 Jun 16 06:33 PM


Pav bhaji came out very well. My family liked it a lot. Thanks.
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Tarla Dalal    Hi Meera, We are very happy to know you loved the recipe. Do try more and more recipes and let us know how they turned out. Happy Cooking !!
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30 Jun 16 09:10 AM
Pav Bhaji
5
 on 21 Jun 16 11:25 PM


Please answer the questions don''t copy paste
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Tarla Dalal    Hi Rajni: What''s your question? Thanks...
Reply
22 Jun 16 03:39 PM
Pav Bhaji
5
 on 17 Jun 16 01:06 AM


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Tarla Dalal    Hi Rekha, we are delighted you loved the Pav Bhaji recipe. Please keep posting your thoughts and feedback. Happy Cooking
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17 Jun 16 09:52 AM
Pav Bhaji
5
 on 11 May 16 09:51 AM


Mam.. can we add sitafal veg in pavbhaji..
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Tarla Dalal    Hi, Sorry i did not understand your query..
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11 May 16 04:45 PM
Pav Bhaji
5
 on 02 May 16 07:51 PM


I''ve tried this recipe of yours and had a great experience. But my question is if there is un availability of cauliflower can we replace it with cabbage
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Tarla Dalal    Hi Tanvi, we are delighted you loved the recipe. Please keep posting your thoughts and feedback. Happy Cooking.
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03 May 16 09:18 AM
Pav Bhaji
5
 on 02 May 16 12:02 AM


Hello man Before this I use to think that pav bhaji oh no it is long process but now I feel like its very easy Thank you so much mam
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Tarla Dalal    Hi Kalpana, we are delighted you loved the recipe. Please keep posting your thoughts and feedback. Happy Cooking.
Reply
02 May 16 03:07 PM
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