Carrot and Bottle Gourd Soup with Rice and Cheese Balls
5
 on 01 Apr 21 01:54 AM


Excellent. Double the quantity of rice and cheese balls as kids will love them. After the cooked puree is strained, I added some milk and butter and whipped cream, salt pepper and made it like a hot milk soup , did''nt feel like throwing it out. Also, this strained water can be used as white stock for celery soup or other soups.
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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
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01 Apr 21 02:51 PM

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