Reviews for recipe Burmese Samosa Curry Soup
Burmese Samosa Curry Soup
5
Gandhi Dhwani
 on 17 Oct 16 05:15 PM


At first i thought it is such a huge recipe to make, but after trying i realised it is totally worth the effort that i have put in. The samosas in this soup tastes awesome. It is something unique. The flavour of coconut milk in the soup goes well with the samosas. The chana, cabbage and sprouts added in the end adds a wonderful crunch to the soup.
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