Reviews for recipe Thandai (faraal Recipe)
Thandai (faraal Recipe)
 on 22 Jan 17 12:37 AM

Recipe I tried and, if followed properly is one of the best drink, and my family members actually enjoyed and was in demand. Thanks mam for such beautiful recipes.
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Tarla Dalal    Hi Pranita , we are delighted you loved the Thandai recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
23 Jan 17 10:25 AM
Thandai (faraal Recipe)
 on 05 Mar 16 10:48 PM

Too much of fennel...will not make it again
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Tarla Dalal    Hi Megha, Thandai has a very dominant taste of fennel seeds, hence it is used in a little higher quantity. If you don''t like much dominant flavour of fennel seeds, you can reduce it in your paste. Do try this recipe once again and share your review with us.
07 Mar 16 04:09 PM
Thandai (faraal Recipe)
 on 04 Oct 13 02:54 PM

Really a rich, tasty and refreshing shahi drink which becomes very easy to make with the help of this recipe. I tried it and enjoyed it . Thnks for the recipe!!
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Tarla Dalal    Thanks for the feedback.
23 Mar 18 09:23 AM

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