Rasmalai, Bengali Rasmalai Recipe
5
 on 16 Aug 19 10:54 AM


Hi Ur recipes r really good .i want to aak can we use buffalo milk instead of cows milk . TIA
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Tarla Dalal    Hi ayesha,Yes you can use buffalo mil instead of cows milk.
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16 Aug 19 04:02 PM
Rasmalai, Bengali Rasmalai Recipe
5
 on 05 Nov 18 12:42 PM


how much is one cup?
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Tarla Dalal    One cup is 250 grams.
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06 Nov 18 02:24 PM
Rasmalai, Bengali Rasmalai Recipe
5
 on 04 Nov 18 11:34 AM


How much sugar to add at step 4 and step 9? 1/4 cup each?
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Tarla Dalal    For the saffron flavoured milk, in step 4, you have to add 1/4 cup. In step 9, for rasgulla, you have to add 1 cup sugar.
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06 Nov 18 02:23 PM
Rasmalai, Bengali Rasmalai Recipe
5
 on 22 Jul 17 12:06 AM


U r best mam I love ur recipes......it helps me alot and gives amazing results Thnks
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Tarla Dalal    Hi, We are very happy to know you have loved the recipe. Do try more and more recipes and let us know how you liked them. Happy Cooking !!
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22 Jul 17 08:37 AM
Rasmalai, Bengali Rasmalai Recipe
5
 on 02 Mar 17 06:02 PM


I have followed every step as mentioned in video of this receipe but failed to make it spongy as paneer balls scattered while I put them in sugar syrup.Please suggest.
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   Hi Neel, We have tried this recipe here, this recipe does require practice, just make sure you have also followed step no 11 to allow it to rest for 30 minutes. Do try again and let us know how it was.
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03 Mar 17 08:38 AM
Rasmalai, Bengali Rasmalai Recipe
5
 on 07 Nov 16 06:04 PM


Wow its am amazing recipe... Loved alot...
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Tarla Dalal    Hi Dhruti, We are very happy to know you have loved the recipe. Do try more and more recipes and let us know how you liked them. Happy Cooking !!
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08 Nov 16 08:32 AM
Rasmalai, Bengali Rasmalai Recipe
5
 on 12 Oct 16 12:22 AM


Hello Sir/Madam, I followed the exact recipe but the rasmalai didn''t swell like it has been depicted in the picture. Everything is perfect except the size. It''s equal to the 10 rupee coin. Also, for the first time, I used lemon for rasgulla & second time, I used vinegar. Kindly suggest what was missing. Thank you.
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Tarla Dalal    Hi, Making these sweets at home always requires practice. However we also have a video which you can watch and make... http://www.tarladalal.com/rasmalai-video-by-tarla-dalal-1030v
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12 Oct 16 08:47 AM
Rasmalai
5
 on 19 Nov 15 10:08 AM


One of the most mithais of India.. I will surely make them at home instead of having store bought all the time.. I made this for diwali party and it was a super duper Hit!!
Kesar Rasmalai
5
 on 21 Nov 12 11:47 AM


Mouth watering Bengali sweet.

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