Reviews for recipe Paatra ( Gujarati Recipe)
Paatra ( Gujarati Recipe)
5
 on 31 Aug 19 04:49 PM


Hello Tarla, Thank You for the recipe. I improvised it by using Chuli Paste instead Of Chilli Powder and use 1/2 Tea Spoon Of Bicarbonate Of Soda/Eno to make it Fluffy...& shredded Gor and soften it in a Water and added it mixture... Delicious is All they said when Served!!!!
| Hide Replies
Tarla Dalal    Raj, thanks for the feedback and good to see you innovate. Happy cooking.
Reply
01 Sep 19 10:43 AM
Paatra ( Gujarati Recipe)
5
 on 23 Mar 19 12:38 AM


Paatra ( Gujarati Recipe)
5
 on 09 Oct 16 07:41 AM


| Hide Replies
Tarla Dalal    Thanks for the feedback.
Reply
11 Jul 18 10:35 AM
Paatra ( Gujarati Recipe)
5
 on 23 Aug 16 10:04 PM


I have tried it.. Wd u tell me why it feels itchy in the mouth while eating. What probable reason? Is there any specific selection of colocasia leaves have to be.. What do we have to keep in mind while selecting leaves.. Please reply fast..
| Hide Replies
Tarla Dalal    Hi Hrishika, Removing the stems properly of the colocasia leaves is very important. If the stems are not removed properly, it causes itchiness in the mouth. You can also check out the patra video here: http://www.tarladalal.com/patra-(in-gujarati)-video-by-tarla-dalal-1168v Do try this recipe and share your review with us.
Edited after original posting.
Reply
24 Aug 16 12:48 PM
Paatra ( Gujarati Recipe)
5
 on 03 Jul 16 07:51 PM


Mam plz tell me wot is colocassia leave?!
| Hide Replies
Tarla Dalal    Swati, http://www.tarladalal.com/glossary-colocassia-leaves-1303i Arbi leaves, Elephant ear Description Arvi leaves are green in colour, this heart shape leaf are commonly used in Indian dishes.
Reply
04 Jul 16 11:18 AM
Paatra ( Gujarati Recipe)
5
 on 21 Jun 16 04:37 AM


Nice recipe . but why use only black stemed leaves
| Hide Replies
Tarla Dalal    Hi Rekha, We have used colocassia leaves as they are only used for making patra. Do try it and let us know how it turned out. Happy Cooking !!
Reply
21 Jun 16 08:51 AM

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?