View comment page: 1 2 
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 11 Oct 19 10:28 AM


today is Friday, and I want to eat vadapav, and I don''t get eggless bun in Singapore, so I followed your recipe, and it''s made a perfect,,so thank you so much for sharing this recipe
| Hide Replies
Tarla Dalal    Vaishali, nice to know our recipes are followed in Singapore. We are delighted you loved the lady pav recipe. Your feedback will help hundreds others try the recipe and make this a better cooking community.
Reply
11 Oct 19 01:37 PM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 01 Aug 19 03:39 PM


Thank you mam for your suggestions.i tried baking again it came out so well.very soft and fluffy.uniformly baked pav buns.thank you once again.next I am trying your bread recipe.
| Hide Replies
Tarla Dalal    We done Ranimohan!!! You did a super job as baking is not easy. Now try the other bread recipes on our site. Happy cooking.
Reply
02 Aug 19 11:11 AM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 25 Jul 19 10:36 AM


Mam,Which side is to be heated for baking pav buns.bottom or centre thanks
| Hide Replies
Tarla Dalal    Hi Ranimohan, The heat should be from both the sides.. top and bottom..
Reply
26 Jul 19 09:05 AM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 24 Jul 19 03:24 PM


Mam,first time I tried baking pav bun.it came out soft and fluffy Very tasty but bottom was little burnt.how can I adjust the temperature so that next time I get the same pav as u make.awaiting for your suggestion.thank you
| Hide Replies
Tarla Dalal    Hi ranimohan, Before baking your pav, make sureyou have preheated the oven well.you need to see that the oven gets heated from bottom and top coil both.. If only one coil is on,your pav will get browned from one side. this is the main reason for your pav not to get evenly browned. And bake it at the given temperature as per the recipe. Do try and give us your feedback..
Reply
26 Jul 19 09:04 AM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 21 Jul 19 02:35 PM


First time I tried baking pav buns.i did exactly what you have shown.pav came out very soft and fluffy but bottom burned and top was still white.can you tell me what went wrong?
| Hide Replies
Tarla Dalal    Hi, make sure you have greased it well and are using the tin size as advised by us...also make sure you laways bake in the middle rack...
Reply
24 Jul 19 12:56 PM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 21 May 19 09:59 AM


Thanks Tarla ji for the recipe... My pavs came out soo well...They were soft n fluffy... Loved the recipe😊👌
| Hide Replies
Tarla Dalal    Hi Yamini, Glad you liked it! Do try out more recipes and share your experience with us.
Reply
22 May 19 08:45 AM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 30 Mar 19 01:41 PM


Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 06 Feb 19 03:39 PM


I have made the Pav for very first time yesterday. They turned out little bit hard from outside because I kept the temperature at 200•c but I have Fan assisted oven and temperature should be at 180•c which I realised afterwards. Pav turnout extremely good. Thank you 🙏🏻👌 @ Foodi, I have used Allison Dried Active Yeast. It worked perfectly fine
| Hide Replies
Tarla Dalal    Hi JD, We are so delighted to hear about your attempt and success. Happy to know you liked the recipe. Do try more and more recipes & share with us your feedback. Happy Cooking!
Reply
07 Feb 19 09:24 AM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 22 Dec 18 05:23 PM


came out perfect....so thankful to u
| Hide Replies
Tarla Dalal    Delighted to know you liked the recipe. Do try more and more recipes & share with us your feedback. Happy Cooking!
Reply
25 Dec 18 09:37 AM
Ladi Pav, Eggless Homemade Laadi Pav Buns
5
 on 22 Nov 18 06:10 PM


Amazing recipe, turned out to be perfect. I used the same recipe to make bread and that turned out to be perfect as well! Thank you so much for your amazing recipes!
| Hide Replies
Tarla Dalal    Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed it. Happy cooking !!
Reply
26 Nov 18 08:42 AM
View comment page: 1 2 

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?