Kala Chana Subzi, Maharashtrian Recipe
 on 13 Jun 19 07:12 PM

Helo, Thanks for sharing this recipe I would like to try it but need to ask you to clarify something. The recipe list refers to Basic Malvani Paste The method (no. 7) refers to Malvani Gravy? Which one should be added to the Subzi - just the paste or the complete paste/gravy?
| Hide Replies
Tarla Dalal    Just the paste!! Do try the recipe and do share your feedback on it!! Happy cooking!!
14 Jun 19 03:17 PM
slicker55    Hi, thanks for answering so quickly - appreciated We have just registered and updated our profile page.. Now, looking forward to discovering and trying more of your exciting recipes :)
14 Jun 19 04:24 PM
Kala Chana Subzi, Maharashtrian Recipe
 on 06 Apr 18 01:04 PM

This Maharashtrian recipe is made very nicely keeping in mind the true flavours...I enjoyed making this and eating it...

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?