Reviews for recipe Burmese Samosa Curry Soup
Burmese Samosa Curry Soup
 on 17 Oct 16 05:15 PM

At first i thought it is such a huge recipe to make, but after trying i realised it is totally worth the effort that i have put in. The samosas in this soup tastes awesome. It is something unique. The flavour of coconut milk in the soup goes well with the samosas. The chana, cabbage and sprouts added in the end adds a wonderful crunch to the soup.

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?