Reviews for recipe Bharvan Baingan Khichdi
Bharvan Baingan Khichdi
3
 on 15 Sep 14 04:25 PM


You must have had Bharva Baingan and Khichdi but i am sure separately. Combine both the things and try. I tried it and loved it too. Baigan tastes little spicy while khichdi is light in taste. They both make a delightful fusion. Baking the dish at the end blends both the things amazingly into each other.
Bharvan Baingan Khichdi
5
 on 23 Sep 13 12:24 PM


A bowl of curds accompanied with this khichdi is more than enough...it's little time consuming...but trust me its totally worth it!!

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?