Reviews for recipe Basic Sponge Cake
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Basic Sponge Cake
5
 on 10 Mar 18 12:01 PM


Hey ma''am I had a query that why chemicals are used in bakery cake, are those chemicals important to make perfect sponge cake?
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Tarla Dalal    Hi Hema, We do not know if they use and why, but this sponge cake comes out really good, try it...
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10 Mar 18 12:58 PM
Basic Sponge Cake
5
 on 28 Dec 17 11:05 PM


Hello ma''am...i finally tried this recipe today...lovely reciepy..my cake turned out really well..my kids loved the cake...i only had a couple of queries (1) my cake became a bit dry.(2) 3/4 cup butter means how much in gms(3) the cake crust was a bit hard n the cake had many cracks ..is there any way to avoid this so we can get a uniform flat top layer for the cake..thx
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Tarla Dalal    Hi.. Sanyogita.. the cake turns dry.. because of over baking. 3/4 cup will be approx. 180 gms. Because the cake had over baked.. it was dry and hard from inside.. If there are cracks.. no issue.. you can just cut the top portion slightly using a sharp knife. But still would advise you to make it again.. and try.
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29 Dec 17 04:38 PM
Basic Sponge Cake
5
 on 15 Dec 17 10:55 AM


excellent recipe. thanks a lot.
Basic Sponge Cake
5
 on 04 Oct 17 08:12 PM


Basic Sponge Cake
5
 on 13 Sep 17 06:56 PM


Hi ma''am I like your all recipes. only one doubt in this recipe is 1 cup=? grams?/ml? Thank you
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Tarla Dalal    Hi, It is approx 200 gms/ ml but the best way is to buy a set of measuring cups and spoons..they will be very helpful to you...
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14 Sep 17 08:43 AM
Basic Sponge Cake
5
 on 27 Jul 17 05:13 PM


This look ridiculously good.I absolutely love cake.Thanks to share your step by step cake recipe.
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Tarla Dalal    Hi, thank you for your kind words.
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27 Jul 17 05:25 PM
Basic Sponge Cake
5
 on 30 May 17 08:54 PM


I want to try this recipe but I want to ask what can I use in place of eggs and what quantity ???
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Tarla Dalal    We have lots of Eggless Sponge Cake recipes. Try https://www.tarladalal.com/Eggless-Sponge-Cake-108r
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01 Jun 17 01:01 PM
Basic Sponge Cake
5
 on 20 May 17 01:13 PM


I must be pleased for sharing your ideas. Thank you for the good writes up. It’s a brilliant job.
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Tarla Dalal    Really great hear such kind words from your side and happy to know your loved the write up''s. Happy Cooking!!!
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20 May 17 02:20 PM
Basic Sponge Cake
5
 on 05 May 17 11:57 PM


Finally I baked the basic sponge cake ?? But I think somewhere I did mistake cos my cake top layer was bit hard or crusty n while swallowing the cake felt bit dry ... dono what went wrong either with the batter or while baking ??
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Tarla Dalal    Hi Shobna, Just follow the recipe exactly and bake in a middle shelf. Make sure the batter is not thick and of dropping consistency.
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06 May 17 08:36 AM
Basic Sponge Cake
5
 on 23 Jan 17 11:22 AM


Can i cook the same recipe in a Rice cooker?
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Tarla Dalal    Hi Bishwajeet, we have not tried making it in the rice cooker.
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23 Jan 17 04:50 PM
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