Dilruba Veg Kebab

by phdas

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Added to 15 cookbooks This recipe has been viewed 22283 times

This is totally low cal recipe prepare with little oil and many nutritious values. You can also can barbecue this recipe also, enjoy this tempting recipe and this looks good also.

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Dilruba Veg Kebab recipe - How to make Dilruba Veg Kebab

Tags

Vegetarain Kebabs

Preparation Time: 10 mins Cooking Time: 10 mins Total Time: 20 mins 5Makes 4 to 6 servings
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Ingredients

1 cup boiled kala chana
1/2 cup chopped onions
1 tsp grated ginger (adrak)
1/2 cup chopped spring onions
1 cup bread crumbs
red chilli powder
2 tsp cumin seeds (jeera) powder
2 tsp garam masala
3 tbsp chopped coriander (dhania)
10 chopped mint leaves (phudina) leaves
oil for shallow frying

Method

Combine all the ingredients and blend in a mixer till smooth.
Divide the mixture into 10-15 equal portions and shape each portion into small round flat kebabs.
Grease a non-stick pan with little oil and cook each kebab using 1/8 tsp oil till they turn golden brown from both the sides.
Serve hot with green chutney.