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This can be made with jaggery and coconut pieces
instead of milk you can use coconut milk
- Mix saffron with 1 tbsp milk
- Heat ghee &add almond,fry little.
- Add water and sugar,mix till it melts
- Add cornflour mixed with milk and stir till it leaves side of the pan.put it in a greased plate cut into peices
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This recipe was contributed by rc on 31 Jan 2001
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