Date and Sesame Wontons


by
Date and Sesame Wontons

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 170 cookbooks   This recipe has been viewed 29707 times

These sweet wontons originate from the Cantonese region, and traditionally stuffed with walnuts and dates. In this recipe, dates are mixed with butter, brown sugar and toasted sesame seeds. You could add in chopped walnuts too. These are stuffed into wonton wrappers scrunched into money bags and fried in hot oil. Coat them in powdered sugar and eat them hot. And while serving it after a Chinese meal, serve a few of them alongside a scoop of vanilla ice-cream. It tastes delicious!

Add your private note

Date and Sesame Wontons recipe - How to make Date and Sesame Wontons

Preparation Time:    Cooking Time:    Total Time:     20Makes 20 wontons
Show me for wontons

Ingredients
20 wonton wrappers

For The Stuffing
1/2 cup chopped dates (khajur)
1/4 cup sesame seeds (til)
1/4 cup brown sugar
1 tbsp butter

Other Ingredients
2 tbsp powdered sugar
oil for deep-frying

To Serve
vanilla ice-cream
Method

For the stuffing

    For the stuffing
  1. Toast the sesame seeds on a slow flame for 2 to 3 minutes or till they turn light brown in colour. Keep aside to cool.
  2. Blend the sesame seeds in a mixer to a coarse mixture.
  3. Combine the sesame seed mixture, dates, brown sugar and butter in a deep bowl and mix well. Keep aside.

How to proceed

    How to proceed
  1. Place a wonton wrapper on a flat, dry surface and place 1 tsp of the stuffing in the centre.
  2. Bring the sides in the centre, twist and seal like a money bag.
  3. Repeat steps 1 and 2 to make 19 more wontons.
  4. Heat the oil in a non-stick kadhai and deep-fry the wontons, a few at a time, on a medium flame till they turn golden brown in colour from all the sides.
  5. Allow them to cool slightly and sprinkle powdered sugar evenly on top of the wontons.
  6. Serve immediately with vanilla ice-cream.

Accompaniments

Basic Vanilla Ice-cream 
Lychee Ice Cream 
Quick Vanilla Ice- Cream 
Roasted Almond Ice Cream with Chocolate Chips 

Nutrient values (Abbrv) per wonton
Energy70 cal
Protein0.8 g
Carbohydrates7.4 g
Fiber0.5 g
Fat4 g
Cholesterol1.5 mg
Sodium5.5 mg

Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Date and Sesame Wontons
5
 on 01 Sep 14 05:50 PM


Date and sesame is a unique combination and so is this desert. It is crispy from outside, sweet and soft from inside. Hot wontons served with chilled vanila ice-cream is a delight in itself.