Crispy Sandwich


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Pack when the filling is not hot.
you can also use ghee for the butter.

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Crispy Sandwich recipe - How to make Crispy Sandwich

Preparation Time:    Cooking Time:    Total Time:     3
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For Sandwich toast:
12 to 15 whole wheat bread loafs
butter to smear

For Filling:-
3 onions
1 tomato
2 to 3 tsp oil
2 to 3 green chillies
salt to taste
a pinch of turmeric powder (haldi)
1/2 tsp sesame seeds (til)
1/2 tsp urad dal (split black lentils)
coriander (dhania)

  1. Chop onions,green chillies,tomato and coriander into small pieces..
  2. You can do toasting and praparing the filling to gether.
  3. On a heated pan toast the bread loaf smeared with butter till golden brown..
  4. While preparing the rest
  5. In a heated pan add oil
  6. Add sesame seeds
  7. Afterit crackles,add urad dal and slitted green chillies..fry for a min..
  8. Add turmeric
  9. Add onion and tomato leave for 2 min..
  10. Add salt
  11. Garnish with coriander
  12. Serve the filling with toast or pack it in an alu foil for the dabba snack..

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This recipe was contributed by rashmigirish on 14 Mar 2002

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