Coconut and Coriander Chutney


by


Added to 1 cookbook   This recipe has been viewed 23185 times

An innovative chutney recipe, tasty coconut and coriander chutney with chopped fresh coriander leaves blended with grated coconut, garlic, salt, onion and other spices is an amazing accompaniment to meals or snacks.

Add your private note

Coconut and Coriander Chutney recipe - How to make Coconut and Coriander Chutney

Preparation Time:    Cooking Time:    Total Time:     2Makes 2 servings
Show me for servings

Method
    Method
  1. Combine all the ingredients, except the lemon juice, and blend in a mixer into a smooth paste.
  2. Add the lemin juice and mix well.
  3. Serve immediately or store refrigerated.



Member Photo
This recipe was contributed by Anikar05 on 24 Aug 2011


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews