Cheese Tubs


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Cheese Tubs, cooked vegetable mixed with mayonnaise stuffed in burger buns and top with cheese.

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Cheese Tubs recipe - How to make Cheese Tubs


Preparation Time:    Cooking Time:    Total Time:     4Makes 4 tubs
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For Stuffing

    For Stuffing
  1. Heat the butter in a pan, add the onion and garlic, toss for 2 minutes on a slow flame.
  2. Add the capsicum, french beans, carrots, baby corn, mix well and cook for 5 minutes on a medium flame.
  3. Add the black pepper powder, black salt, salt, oregano and tomato sauce, mix well and cook for 2 minutes on medium flame.
  4. Remove from the flame allow to cool a little add the mayonnaise, mix well.
  5. Divide the stuffing into equal portions and keep aside.

How to Proceed

    How to Proceed
  1. Make a depression in the center of each burger buns.
  2. Add the stuffing in each of the depression of the buns.
  3. Spread the cheese evenly on top of the stuffing.
  4. Bake in a hot oven for 10 minutes or till the cheese melts completely.
  5. Serve hot.

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This recipe was contributed by gunjan gupta on 09 Feb 2011
hey my name is gunjan i m just mad about coking ' and my ideol is mrs tarladalal i belongs to baniy...

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