Cheese Garlic Buns by Tarla Dalal

Cheese Garlic Buns by Tarla Dalal

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The pungent smell of garlic transforms into a really tantalising aroma when baked with cheese on bun or bread. No wonder cheese garlic bun is such a popular accompaniment world over. Savour it fresh off the oven with a cup of, one of your favourite hot Soups .

  

Recipe Description for Cheese Garlic Buns

Preparation Time: 
Baking Time:  17 minutes
Baking Temperature:  180°C (360°F)
Makes 4 open buns
Show me for open buns


Ingredients

Method
  1. Grate the cheese with a grater and keep aside.
  2. Slice each bun horizontally into 2 halves and keep aside.
  3. Crush the garlic cloves using a mortar pestle.
  4. Combine the butter, crushed garlic and cheese in a bowl and mix well.
  5. Spread equal portion of the mixture evenly on each bun halve using a butter knife.
  6. Place all the 4 buns on a baking tray and bake it in a pre-heated oven at 180°c (360°f) for 12 minutes.
  7. Remove from the oven and serve immediately.
RECIPE SOURCE : Cooking With KidsBuy this cookbook

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