Nutritional Facts of Fruit Compote, Fruits Cooked in Sugar and Wine To Make A Dessert, Calories in Fruit Compote, Fruits Cooked in Sugar and Wine To Make A Dessert
by Tarla Dalal
This calorie page has been viewed 14 times
|Value per serving||% Daily Values|
|Vitamin A||12.7 mcg||0%|
|Vitamin B1 (Thiamine)||0.3 mg||30%|
|Vitamin B2 (Riboflavin)||0.1 mg||9%|
|Vitamin B3 (Niacin)||1.3 mg||11%|
|Vitamin C||17 mg||42%|
|Vitamin E||0.4 mg||3%|
|Folic Acid (Vitamin B9)||0.9 mcg||0%|
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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