Cabbage Roll By swatijoshi
by swatijoshi
Added to 3 cookbooks
This recipe has been viewed 5428 times
Cabbage Rolls are a an interesting vegetable recipe .The crunchy cabbage leaves are filled with stir fried mixed veggies with tomato sauce.
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Cabbage Roll By swatijoshi recipe - How to make Cabbage Roll By swatijoshi
Preparation Time: 15 Mins. Cooking Time: 20 Mins. Total Time:
10
Rolls :- Blanch cabbage leaves in water for five minutes till they turn soft.
- Simultaniously mix 100 gms. of washed uncoocked rice with 200 gms. of kheema.
- Add to this cinemon and coriender powder and salt.
- Take cabbage leaves and make small rolls of cabbage leaves by stuffing this mixture.
- Arrange them in big pot tightly. cover with dish.
- Add water upto the dish.
- Cover with lid and cook till rice done.
Sauce :- Add salt and garlic paste in curd and mix well.
Serving:- Take cabbage rolls in dish and pour sauce.
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This recipe was contributed by swatijoshi on 20 Jan 2002
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