Bread Triangles


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Bread slices cut into triangles and made into sandwiches filled with different veggies.

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Bread Triangles recipe - How to make Bread Triangles

Preparation Time:    Cooking Time:    Total Time:     2
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  1. Make a batter with basen, salt, jeera, chilli powder and lemon juice.
  2. Then add all the vegetables, cooked soya beans and cheese, mix well. the batter should be simillar to idli batter.
  3. Then add the avlaki for the crispiness.
  4. Spread the batter on the bread. sprinkle sesame seeds and put it on a tava with the batter side down. make sure you add enough butter for it to cook.

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This recipe was contributed by archee09 on 04 Aug 2005

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