Bread Blackforest Pastry
Added to 2 cookbooks
This recipe has been viewed 8864 times
No butter no ghee no milkmaid
something different and yummy
no need to bake
pastry without oven
tips-can use whipped cream instead of fresh cream no need of adding sugar to whipped cream
can also use brown bread
good option for people who don't eat pastry outside
- Take bread slices trim there corners.
- Mix sugar syrup and chocolate sauce.
- Dip bread slices in the mixture and keep aside.
- Beat fresh cream by beater till it becomes fluffy.while beating the cream keep the bowl of cream in bowl containing ice.
- Add sugar and essence to it.
- Take slice of bread spread cream on it,keep other slice on it and repeat same procedure till the fourth layer.
- Now cover the whole pastry by cream
- Keep it in freezer for few min.
- Than spread little more cream on it and make it plain layer.
- Sprinkle grated chocolate on it
- And decorate using cherries and do icing using nozzles.
This recipe was contributed by sangeetasatish2005 on 02 Jul 2005
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