Beetasoni's Main Course
by beetasoni
4 recipes


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Recipe# 10713
10 Aug 11
Microwave Easy Kadhai Paneer 
by shefpur
No reviews
After adding paneer it is advisable to leave it for 15-20 mins. Marination time gives a better flavour.
Recipe# 1739
21 Feb 12
This original Tarla Dalal recipe can be viewed for free
Paneer Makhani ( Cooking Under 10 Minutes) by Tarla Dalal
Paneer makhani is a signature dish of punjab, where both cottage cheese and butter are available in abundance. This quick version makes use of tomato puree to save time. We have also used the paneer cubes without frying—it is quicker, healthier and just as tasty!
Recipe# 10720
08 Aug 11
Shahi Paneer In Style 
by anjali jotwani
If you like the gravy to be very smooth, then after grinding the gravy strain it and then add the paste and water.
Recipe# 3583
26 Nov 12
This original Tarla Dalal recipe can be viewed for free
Spicy Sprouts Pulao by Tarla Dalal
A spicy rice delicacy, which makes a perfect main course on days when you find yourself a bit too busy to cook anything elaborate. All you have to do is temper the brown rice and sprouts with just a spoonful of oil, and let them pressure cook together while you complete other chores. The ....
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