Baked Vegetable Soup
by Rehana Khambaty
Added to 2 cookbooks
This recipe has been viewed 2303 times
A delicious soup which is a meal of itself.
- Heat the oil in a deep pan, add the celery, carrots, onion and cabbage, mix well and cover and cook on a slow flame for 3-4 minutes, while stirring frequently.
- Add the stock, salt and pepper, mix well and bring to the boil
- Cover and simmer for 30 minutes or till the vegetables are cooked and soft.
- Serve hot.
This recipe was contributed by Rehana Khambaty on 28 Dec 2011Basically I am a food lover and also love to try out new recipes. I have won many contests in India ...
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.