Baked Fusion Thai Macaroni
by Ar$hia
Added to 2 cookbooks
This recipe has been viewed 8407 times
Thai - Baked - Indian style - Macaroni ????? Sounds strange ???? It sure does. But that is the challenge. Here I present before you a different dish that is definetly gonna set your taste buds asking for more.
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Baked Fusion Thai Macaroni recipe - How to make Baked Fusion Thai Macaroni
Preparation Time: Cooking Time: Total Time:
4Makes 4 serving
Method- Take the Bell peppers and chop off their heads and make the remaining interiors suitable for stuffing. Now, in a large bowl, mix together the onion, Macaroni, red Thai masala, milk, Pizza and Pasta sauce, and Garam Masala.
- Now, in an oven proof dish lay down the mixture. Top it with Mashed potatoes and Parmesan cheese. Season with Oregano seasonings and a pinch of Garam Masala.
- Preheat the oven to 100 degrees and bake it for 7 mins, till you get the aroma. Enjoy with Thai Rice or as it is.
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This recipe was contributed by Ar$hia on 25 May 2011
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