27 Jul 11
Dal Yellow Dhokla by audoshi
Get ready to enjoy the popular gujarati snack, dal yellow dhokla, prepared from a gram flour-curd based batter with coriander chutney. The yellow dal or besan batter is steamed, cut into squares and seasoned with mustard seeds, curry leaves and grated coconut. The spongy and delicious dal yellow dho ....
23 Jun 03
Trirangi Pasta Salad by audoshi
Make sure pastas are boiled to the right extent they should be too soft or too hard.
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