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 Uses of Black Grapes

  Last Updated : Jan 02,2019






7 Uses of Black Grapes 

Black Grapes is a pulpy, smooth-skinned berry grown in clusters on wines. It has a unique flavour that blends sweetness, sourness and sometimes a bit of tartness too.  The flavonoids in grapes give them a deep colour and enjoyable juiciness, while the tannin content leads to a great red wine.

1. Black grapes are best had fresh. They make for a perfect snack for any time of the day.   

2. They can be used in different types of salads as well. The variety of salads these grapes can be added to is huge. It can range from a simple fruit salad like a Fruit Chaat to fancier ones with both fruits and veggies combined together with a dressing.  

3. Grapes are very juicy and hence can be turned into a really nice fresh juice. The juice can only be of grapes or it can be combined with other different fruits like oranges.  

4. The fruit can be sliced and added as a garnish or topping for desserts. It can be used on cakes, custards and even on sundaes

5. Not only can you make juices, but also many other drinks ranging from shakes to smoothies. Lassi, a famous Indian curd based drink can also be made into a Grape Lassi.

6. One of the most famous uses of grapes is to use it to make wine. All types of wines are made with grapes by fermenting them which results in different flavors. 

7. Grape is a very common flavor for sorbets, granitas and frozen yogurts as well. All these are cold, ice based desserts that taste delicious in grape flavors. 

 

To know about Recipes using Black Grapes, check out our collection.

uses of black grapes

What is amazing about this tangy Fruit Chaat is that it is perfect for any season. In the winter, you will enjoy the perky flavours, while in the summer you will enjoy the juiciness of the fruits. In short, it brings together the best of both worlds. Chopped and chilled fruits are tossed with the chutneys and spice powders that are typically used in chaats, to give a juicy, crunchy, peppy flavoured treat that will refresh your taste buds. The roasted jeera powder and black salt are especially effective in boosting the naturally rich flavour and aroma of the fruits. Fruits add a refreshing taste and flavour to salads too. Check out our Fruit Based Salad recipes. Enjoy how to make Fruit Chaat recipe with detailed step by step photos and video below.
This Orange Pomegranate and Black Grape Juice with the tangy twist of orange is great at any time of the day. Pretty pearls of health... that's what pomegranates are best known as, because of their vitamin C, potassium and fibre content. Sometimes difficult to find, pomegranates are worth buying when you see them because their exotic and distinctive flavour is quite delicious. A reddish skin is usually a sign that the seeds inside will be vibrant and sweet.
3.  
 by Tarla Dalal
This magic formula features a unique combination of black grapes, milk and curds, which has a luscious mouth-feel and tangy flavour that you will enjoy even when you suffer from nausea. It is rich in energy and protein, and the addition of yoghurt not only improves the texture and flavour of this drink, but also adds more protein and calcium to boot. The antioxidants in black grapes help to reduce wrinkles on the skin and give it an appealing glow. Sip on this tangy Black Grape Shake too replenish your energy levels, when you feel nauseous and do not feel like eating much.
4.  
 by Tarla Dalal
A calcium brimming drink using black grapes. Appealing and colour and flavours it is sure to please all palates.
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