Anu''s Main Course
by Anupama Murali
20 May 05
Aracha rasam by Anupama Murali
U can also add some lenthil water if u feel its very spicy.
if serving as soup, add a drop of ghee or little butter before serving.
20 Jan 21
Baby Corn Paneer Jalfrazie by Tarla Dalal
baby corn paneer jalfrezi recipe
| baby corn jalfrezi
| Indian style paneer baby corn masala
| baby corn and paneer sabzi
| with 21 amazing images.
baby corn paneer ja ....
17 Jun 21
Buckwheat Dosa by Tarla Dalal
buckwheat dosa recipe
| kuttu dosa
| healthy Indian buckwheat crepes
| instant buckwheat dosa
| with 15 amazing images.
03 Apr 21
Italian Sizzler by Tarla Dalal
Italian cooking is wholesome and flavourful. This sizzler is a hearty combination of pasta tossed in a robust mushroom and black pepper sauce and served with zucchini pancakes. Buttered vegetables and a perfectly baked potato topped with a knob of butter complete this meal.
12 Mar 09
Kulith Salad, Protein Rich Recipe by Tarla Dalal
Kulith salad, the nutrient content and digestibility of pulses increase manifold when sprouted. It is not surprising then, that the protein-rich horse gram is used in the sprouted form in this recipe.
Paneer adds to the protein content, while tomatoes, green chillies and coriander give the sal ....
20 May 05
Mushroom curry by Anupama Murali
If more sour taste is needed, u can add few more tomatoes, or add one seedless kokum soaked in warm water.
optional : add paste of 1/4 cup of grated coconut with 1 tsp cumin seeds immediately after adding the mushrooms and cook till the mushrooms are done.
20 May 05
Mushroom pulav by Anupama Murali
Smells delicious when u pour a tsp of ghee at the end, but wgt watchers can avoid.
i had it with mango achar once, and it was wonderful, do try that once.
08 Mar 11
Parathas Stuffed with Vegetables and Cheese by Tarla Dalal
This delectable dish will go down well with people of all ages, as it has a broad mix of ingredients with something that will appeal to everybody. Assorted veggies, finely chopped, are sautéed with a tempering of jeera and mixed with cheese to make a mouth-watering stuffing for these parathas. A mix ....
18 Mar 21
Veg Fried Rice ( Mumbai Roadside Recipes ) by Tarla Dalal
Veg fried rice, this is one dish that needs no introduction, and indeed it finds a place in every menu – from the street-side to five-star eateries! cooked rice combined with neatly cut juliennes of veggies and tossed in soya sauce. Since it’s a little on the blander side, you can aptly serve with c ....
25 Nov 16
Vegetable Kofta Curry by Anupama Murali
Unusual vegetables are used to make this Vegetable Kofta Curry. You can choose your choice of vegetables to make the koftas. The koftas are simmered for a few minutes in onion-tomato based gravy tempered with whole spices like cinnamon, cloves, cardamom, bay leaf, fennel seeds and cumin seeds. Serve ....
20 May 05
Vegetable subzi by Anupama Murali
Can also use, cauliflower, broccolli, lima beans.
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