Amla ka Sharbat


Added to 5 cookbooks   This recipe has been viewed 48963 times

A fresh and refreshing drink!! refrigeration should be avoided as the flavours are lost.

Add your private note

Amla ka Sharbat recipe - How to make Amla ka Sharbat

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

  1. In a deep pan, boil enough water and add the amlas, mix well and cook till they become soft.
  2. Keep aside to cool and deseed them.
  3. Combine the amlas with sugar and 1 cup of chilled water and blend in a mixer ti;; smooth.
  4. Transfer the liquid in a bowl, add the cumin seeds powder and salt and mix well.
  5. Place ice cubes in serving glasses and pour the liquid in serving glasses.
  6. Serve chilled.

Member Photo
This recipe was contributed by Foodie#410657 on 15 Jun 2011

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

High Protein Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.