Almond Buttermilk
by damyantiben
Added to 2 cookbooks
This recipe has been viewed 7193 times
A very simple, light, healthy and nutritious drink!
Method- Combine 1/2 cup chilled water and curds and whisk well.
- Add the powdered almond, tulsi, sugar and fennel seeds and blend using a hand blender till smooth.
- Add the ice cubes and serve chilled garnished with almonds.
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This recipe was contributed by damyantiben on 22 Apr 2012
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