Zero Oil Savoury Cup Cakes
Added to 7 cookbooks
This recipe has been viewed 7224 times
A savoury snack for tea time
- Combine all the ingredients, except the fruit salt in a deep bowl and mix well.
- Just before making, add the fruit salt and mix well.
- Pour spoonfuls of batter in the cup cake moulds, garnish with carrot pieces and bake in a pre-heated oven for 25 minutes or untill toothpick comes out clean.
- Garnish with basil leaves.
- Serve immediately.
This recipe was contributed by damyantiben on 23 Feb 2012
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.