Added to 9 cookbooks
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Prepare vegetables in a hurry with this Zatpat sabji. Simply add the chopped vegetables with chosen spice powders and you have a mouthwatering vegetable dish on the table.
- Put all the sabji in container of microwave and put one cup water and boil it for 7 mins
- Take it out and strain water and put salt , peper , english mustard & tomato sause give 3 mins more in micro wave
- Its ready to eat
This recipe was contributed by neetuaneja on 04 Apr 2003
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