Zamali Faloda


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Zamali Faloda


Added to 2 cookbooks   This recipe has been viewed 8454 times

Faloda is an Indian and Pakistani drink which is very soft and testy drink.

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Zamali Faloda recipe - How to make Zamali Faloda

Preparation Time:    Cooking Time:    Total Time:     Makes 4 to 5 servings
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Ingredients
1 1/4 ltrs milk
4 tbsp sugar
100 gms falooda seeds (subza) , soaked in water overnight
1 cup cornflour , cooked
4 tbsp red rose syrup
4 tbsp almonds (badam) , soaked , peeled and chopped
crushed ice as per required
cream for topping
Method
  1. In a deep pan, combine the milk and sugar, mix well and boil on a medium flame till it becomes thick.
  2. Remove from the flame and cool completely.
  3. Add the rose syrup along with the vermicelli, almonds, falooda seeds and crushed ice and mix well.
  4. Serve in glasses topped with cream.


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This recipe was contributed by Chishti on 18 Aug 2014
I am from Lahore,ISLAMIC REPUBLIC OF PAKISTAN. I like very much cooking new good & healthy recipes f...

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