Winter special dosa


by


Added to 4 cookbooks   This recipe has been viewed 4057 times

Add your private note

Winter special dosa recipe - How to make Winter special dosa

Cooking Time:    Total Time:    

Ingredients

Maize flour (Makke ka Atta) :1/2 cup
Bajra Flour :1/2 cup
Jowar Flour :1/2 cup
Rice Flour :4 Tbsp
Curd :2 Tbsp
3 to 4 Green chillies finely chopped
1 onion, finely chopped
1/2 cup coriander finely chopped
salt to taste
Method

  1. 1) mix all the flours and curd together with water so as to form a pouring consistency (like dosas).take care ,lumps are not formed.
  2. 2) add gren chillies,opnions,coriander and salt.
  3. 3) heat a non stick tava and grease it little with oil. pour a ladelful of batter on the tava and spread it on the tava in small round
  4. 4) apply oil on the edges of the dosa and cover the tava with a lid for some time.
  5. 5) turn the dosa upside down and repeat the same until cooked.


Member Photo
This recipe was contributed by Puneeta Verma on 17 Mar 2008


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews