White Sauce (microwave)
by Tarla Dalal
Added to 218 cookbooks
This recipe has been viewed 29434 times
A basic white sauce recipe made with plain flour, milk and butter. Made in a microwave oven.
- Put the butter in a glass bowl and microwave on high for about 10 seconds.
- Add the flour and microwave on high for 20 seconds, stirring once in-between after 10 seconds.
- Add the milk and microwave on high for about 20 seconds. Do bot boil.
- Add salt and pepper.
- Use as required.
Nutrient values per cup
|Vitamin A||626.2 mcg|
|Vitamin B1||0.1 mg|
|Vitamin B2||0.2 mg|
|Vitamin B3||0.4 mg|
|Vitamin C||1.5 mg|
|Folic Acid||8.4 mcg|
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