Wheat Rava Idli


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Added to 15 cookbooks   This recipe has been viewed 12571 times

It is really healthy, easy to make and a great change from the wheat rava upma !!!

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Wheat Rava Idli recipe - How to make Wheat Rava Idli

Preparation Time:    Cooking Time:    Total Time:    
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Method

  1. Fry in 2 tablespoons of oil - rai , channa dal , urad dal , add the green chillies and wheat rava .heat for 2 /3 minutes .
  2. To the above mixture add curd ,eno , salt , coriander .
  3. Fill it in the idli plates . steam for 15 minutes and delicious , healthy , low calorie wheat rava idlis are ready !
  4. You can add grated carrots too ..



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This recipe was contributed by devulapalli_madhu on 21 Jan 2002


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