Wheat Rava Idli


by


Added to 15 cookbooks   This recipe has been viewed 11787 times

It is really healthy, easy to make and a great change from the wheat rava upma !!!

Add your private note

Wheat Rava Idli recipe - How to make Wheat Rava Idli

Preparation Time:    Cooking Time:    Total Time:    
Show me for servings

Method

  1. Fry in 2 tablespoons of oil - rai , channa dal , urad dal , add the green chillies and wheat rava .heat for 2 /3 minutes .
  2. To the above mixture add curd ,eno , salt , coriander .
  3. Fill it in the idli plates . steam for 15 minutes and delicious , healthy , low calorie wheat rava idlis are ready !
  4. You can add grated carrots too ..


Member Photo
This recipe was contributed by devulapalli_madhu on 21 Jan 2002


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews