Walnut Muffins


Added to 2 cookbooks   This recipe has been viewed 4719 times

An exceptionally appealing and tasty walnut muffin recipe with bran muffins filled with a crunchy walnut mixture . A healthy and fiber rich muffin recipe which is sure to cut calories without compromising on taste.

Add your private note

Walnut Muffins recipe - How to make Walnut Muffins

Preparation Time:    Cooking Time:    Total Time:    


3 cups plain flour (maida)
1 1/2 cups packed brown sugar
3/4 cup butter or margarine
1 cup chopped walnuts (akhrot)
2 tsp baking powder
1 tsp each nutmeg (jaiphal) powder and dried ginger powder (soonth)
1/2 teaspoon each baking soda and salt
1 cup buttermilk
2 eggs, beaten

  1. In medium bowl, combine 2 cups of the flour and the sugar; cut in butter to form fine crumbs.
  2. In small bowl, combine 3/4 cup of the crumbs and 1/4 cup of the walnuts; set aside.
  3. Into remaining crumb mixture, stir in remaining 1 cup flour, the baking powder, spices, soda, salt and remaining 3/4 cup walnuts. in another small bowl, combine buttermilk

Member Photo
This recipe was contributed by hubby on 05 Aug 2001

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.