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A tangy Vinaigeratte dressing which works best with greens in salads as salad dressings. The low cal dressing, vinaigeratte dressing is a much better way of dressing your salads than mayonnaise, cream or white sauce.
- Put all the ingredients in a closed bottle and shake well.
- Store in a cool place.
- Just before use, shake well.
This recipe was contributed by miraparekh on 13 Dec 2001
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