Veggi Coins


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Added to 4 cookbooks   This recipe has been viewed 1432 times

Veggie coin is a popular crispy vegetable snack recipe prepared from deep frying the bread's squares, topped with a mixture of potatoes and vegetable. Relish the veggie coins as a delightful crispy evening snack option with chutney or ketchup.

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Veggi Coins recipe - How to make Veggi Coins

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Ingredients
Method

  1. Take a pan put a little oil;
  2. When the oil becomes hot put the cut onions and heat it till it becomes golden brown.
  3. Then off the gas and then in another vessel put some wheat in it ;
  4. Put mashed potatoes and red chilli powder and salt to taste and peas in it
  5. Then put finely cut paneer in it and then put water as needed and make a dough.
  6. Now make small coins out of it and deep fry it in the oil
  7. Remove it when it becomes golden brown
  8. Serve hot with sauce.


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This recipe was contributed by vinitar on 14 Aug 2001


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